I have not blogged in while. A tip that I can give from my point a view is macro. The closer you get the better. But remember there is a fine line you don't want to cross. Because if you get too close, it would suddenly look like a science experiment (unless thats the look your going for). But if you get the right macro, it becomes an experience you don't want to forget. Nor your viewers will ever forget. Please tell me your experience as well.

My first day.

Hello,

I am trying my hand at food photography and started this blog to get ideas or share ideas. I am not the greatest writer but hope you will forgive my lack of vocabulary. My first tip is to go out and get the book "Low Budget Shooting" by Cyrill Harnischmacher. Its a great do it yourself studio gear guide. I also like the book "Digital Food Photography" by Lou Manna. The photos are exquisite and the tips look great. I cant wait to practice using his principles. If anyone reading this would like to suggest a book please do so.